Heinz Beans (Homemade and Better)
I love Heinz Beans, but they are a little pricey for me out in the US. Making them at home is cheaper, and also tastier…
I love Heinz Beans, but they are a little pricey for me out in the US. Making them at home is cheaper, and also tastier…
These Vegan Smash Tacos are made with Chickpeas, and topped with a tangy Caesar Dressing, and ready in about 20 minutes! I’ve been seeing a…
Smashing a Black Bean Burger is my favorite way to enjoy this classic veggie patty! Easy to put together and great for making in bulk…
The Onion Wrapped Flying Dutchman went viral, and for good reason, it’s delicious! But I have a way to make it even better! I’ve been…
This VEGAN In-N-Out Sauce is ready in 5 minutes, and perfect on burgers, fries, and even nuggets and sandwiches! I’ve been making In-N-Out Double Doubles…
This VEGAN In-N-Out Burger has all the beefy, cheesy, oniony goodness of an Animal Style Burger, except with no animals! Growing up in Southern California,…
A delicious plant-based spin on the Viral Recipe, this Vegan Doner Kebab is super dang good and easy to whip up! I don’t usually follow…
A simple, savory and delicious Veggie Smash Burger made with actual vegetables! Smash ’em thin for a win! Freezer Friendly too! Like I’ve said when…
This Vegan Bánh Mì is super quick and easy, using Cold Cuts speeds up the process for a delicious sandwich ASAP! So I’ve made a…
A Vegan Bánh Mì made with Marinated Soy Curls might be my new favorite way to make one of my favorite sandwiches! I’ve been making…
In my opinion this Mushroom Pâté is better than non-vegan pâté, it’s intensely savory and delicious on crackers or a Bánh Mì! I first made…
The insanely delicious and hearty Comfort Food Classic from Hawaii but totally vegan! Yes this Vegan Plate Lunch is just as epic as the OG!…