Breakfast | Comfort Food Classics | Tacos & Burritos

Freezer Vegan Breakfast Burritos

Name: Freezer Vegan Breakfast Burritos
Ingredients: 6 - 8 Flour Tortillas; Vegan Cheese Shreds ((as much as you like)); 1.5 pounds Russet Potatoes ((about 3 medium sized spuds)); Nutritional Yeast ((to taste)); Onion Powder ((to taste)); Garlic Powder ((to taste)); Smoked Paprika ((to taste)); Salt and Black Pepper ((to taste)); Fresh Chopped Chives ((optional)); 16 oz. Super Firm Tofu; 1 - 3 tsp of Adobo Seasoning*; 2 Tbsp Nutritional Yeast; 1/2 tsp Turmeric; 1/4 - 1/2 cup Vegan Cream Cheese; 1/4 - 1/2 cup Unsweetened Plant Milk ((if needed)); Salt and Pepper ((to taste)); Black salt ((to taste)); 1 cup TVP; 1 cup Vegan Beef Broth ((or veggie broth)); 1 Tbsp Onion Powder; 1 Tbsp Garlic Powder; 1 Tbsp Smoked Paprika; 1 tsp Ground Sage; 1 Tbsp Brown Sugar; 2 Tbsp Nutritional Yeast; 1/2 tsp Dried Oregano; 1/4 tsp Crushed Fennel Seeds ((optional)); 1/2 tsp Dried Thyme; 1 Tbsp Soy Sauce; 1 Tbsp Maple Syrup

ByThee Burger Dude August 25, 2023July 5, 2024

Imagine eating an Amazing Breakfast Burrito every morning of the week in the comfort of your own home and in just a few minutes! That's why these freezer vegan breakfast burritos are so magical!!

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