Childhood Classics | Comfort Food Classics | Entrees | Soups & Stews

Vegan Marry Me Pot Pie

Name: Vegan Marry Me Pot Pie
Ingredients: 1 batch Soy Curl Chicken* ((or about 1.5 pounds of your favorite Vegan Chicken)); 1 Tbsp Olive Oil; 2 - 3 Shallots ((diced)); 12 oz Baby Yukon Gold Potatoes; 5 cloves Garlic ((minced)); Splash of White Wine ((optional)); 1 Tbsp Italian Seasoning; 1 tsp Red Chile Flakes or Calabrian Chiles ((for some heat)); 1/2 cup Vegan Butter; 1/2 cup Flour; 3 - 4 cups Vegan Chicken Broth ((or Veggie Broth)); 1 - 2 cup Plant Milk ((unsweetened)); 1 Tbsp Dijon Mustard; 1/2 cup Vegan Parmesan ((or 2 Tbsp Nutritional Yeast)); 1/2 cup Sun-Dried Tomatoes; 1 cup Chopped Spinach ((or Frozen Peas)); Salt & Pepper to taste; 8 Biscuits; 2 Tbsp Vegan Butter ((melted)); 1 clove Garlic ((minced)); 2 tsp Parsley ((chopped))