Air Fried Tofu
Air Fried Tofu is a great alternative to deep frying! Way less oil, but still crunchy and super delicious! I have a lot of Deep…
Vegan Oklahoma Onion Burger
The famous Oklahoma Onion Burger made vegan! Tons of fried onions smashed into a plant-based meaty burger! Perfection! The Oklahoma Onion Burger has had quite…
Marinated Tofu
This Marinated Tofu recipe is my go to! It’s quick, easy and delicious and it can be used in just about any recipe! I made…
Tofu Mayo
This Tofu Mayo is not only cheap, delicious and easy to make, but it can be made with no oil, and it’s got some extra…
Veggie Smash Burger
A simple, savory and delicious Veggie Smash Burger made with actual vegetables! Smash ’em thin for a win! Freezer Friendly too! Like I’ve said when…
Vegan Bánh Mì (Cold Cuts)
This Vegan Bánh Mì is super quick and easy, using Cold Cuts speeds up the process for a delicious sandwich ASAP! So I’ve made a…
Vegan Bánh Mì (Soy Curls)
A Vegan Bánh Mì made with Marinated Soy Curls might be my new favorite way to make one of my favorite sandwiches! I’ve been making…
Mushroom Pâté
In my opinion this Mushroom Pâté is better than non-vegan pâté, it’s intensely savory and delicious on crackers or a Bánh Mì! I first made…
Vegan Fried Pickles
Vegan Fried Pickles are so dang good, probably my favorite bar snack! Crunchy, zippy and salty, perfect for Ranch or Cane’s Sauce! It’s rare to…
Orzo Pasta Salad
This Orzo Pasta Salad is super dang delicious, loaded with fresh veggies and herbs, and ready in the time it takes to boil pasta! I…
Vegan Souvlaki
This Vegan Souvlaki has all the zippy and herby flavors of the original, but we are using TOFU instead of chicken! Next to Gyros, Souvlaki…
Vegan Cheesy Gordita Crunch
The ICONIC Double Decker Cheesy Gordita Crunch by TACO BELL, but made with nothing but plants! Cheesy, Crunchy, Vegan! While Taco Bell might be one…
