Fast Food Copycats | Fried Chicken | Homemade Meat & Cheese | Sandwiches

Vegan Wendy’s Spicy Chicken

Name: Vegan Wendy's Spicy Chicken
Ingredients: 1 package Gardein chick'n (Scallopini or Strips will work); 3 burger buns; lettuce; tomato; vegan mayo; oil for frying; 1/2 cup plant milk (unsweetened); 1 Tbsp hot sauce; 1 Tbsp pickle brine (from a pickle jar); 1 Tbsp apple cider vinegar; 1 Tbsp cayenne; 1/2 cup flour; 1/2 cup cornstarch; 1 Tbsp baking powder; 1/4 cup cayenne; 1 Tbsp smoked paprika; 1 Tbsp mushroom seasoning; 1 Tbsp poulty seasoning (or any all purpose seasoning); 1 cup pea protein powder; 3 Tbsp vital wheat gluten; 1 Tbsp arrowroot or tapioca flour; 2 Tbsp neutral oil (I used refined coconut); 1 Tbsp chicken seasoning; 1 Tbsp mushroom seasoning; 1 tsp methylcellulose; 3/4 - 1 cup water (or as needed)