Vegan Bolognese
Let’s make the iconic Italian sauce, with all the rich and hearty flavor, only this Vegan Bolognese is made with plants! I love Pasta, but…
Let’s make the iconic Italian sauce, with all the rich and hearty flavor, only this Vegan Bolognese is made with plants! I love Pasta, but…
The famous Oklahoma Onion Burger made vegan! Tons of fried onions smashed into a plant-based meaty burger! Perfection! The Oklahoma Onion Burger has had quite…
This Vegan Bánh Mì is super quick and easy, using Cold Cuts speeds up the process for a delicious sandwich ASAP! So I’ve made a…
A Vegan Bánh Mì made with Marinated Soy Curls might be my new favorite way to make one of my favorite sandwiches! I’ve been making…
This Vegan Souvlaki has all the zippy and herby flavors of the original, but we are using TOFU instead of chicken! Next to Gyros, Souvlaki…
These Vegan Fajitas are so dang good and easy, loaded with Tex Mex flavors thanks to Soy Curls! My Soy Curl Chick’n is one of…
Vegan Crab Cakes are not only super easy and delicious, but actually CHEAPER than their animal counterpart! A few years back I made this recipe…
This version of the Chicago Hot Dog is truly “Dragged Through the Garden” as we are using a plant-based hot dog instead of meat! I…
The Classic New Orleans Sandwich, only this Po’ Boy is made with crispy Fried Tofu and is totally Vegan! I love Po’ Boys so much,…
One of the best sauces ever invented, this Vegan Remoulade is tangy, spicy and so good I can eat it with a spoon! Remoulade is…
Cajun Seasoning is super easy to make at home, and best of all you can control the Salt and Spice levels to your preference! I…
A Vegan Ham Egg & Cheese like the ones they make in New York, but plant-based and perfect to make in your own kitchen! Table…