Breakfast · Comfort Food Classics · Regional Favorites · Sides & Appetizers

Flakey Vegan Biscuits

Name: Flakey Vegan Biscuits
Ingredients: 1 cup Unsweetened Plant Milk ((I like Ripple and Silk Soy Milk)); 1 Tbsp Apple Cider Vinegar; 2 1/2 cups All Purpose Flour ((300g)); 1 1/2 Tbsp Baking Powder; 1/2 - 1 tsp Salt; 1 Tbsp Sugar; 1/2 cup Vegan Butter ((Frozen)); 1 - 2 Tbsp Melted Vegan Butter ((for brushing))