Comfort Food Classics · Homemade Meat & Cheese · Sandwiches

Vegan Reuben

Name: Vegan Reuben
Ingredients: 16 oz Super Firm Tofu; 1 1/4 cup Vital Wheat Gluten ((I recommend weighing it - 150g)); 2 Tbsp Soy Sauce; 1 Tbsp Beefless Broth Concentrate ((or Veggie Broth Concentrate)); 1 Tbsp Vegan Worcestershire; 1 tsp Liquid Smoke; 1 Tbsp Balsamic Vinegar; 1 Tbsp Blackstrap Molasses; 1 Tbsp Tomato Paste; 2 Tbsp Mushroom Seasoning ((or 2 tsp Miso Paste)); 3 Tbsp Nutritional Yeast; 1 tsp Smoked Paprika; 1 tsp Garlic Powder; 1 tsp Onion Powder; 1 tsp Dried Oregano; 1 tsp Baking Powder; 1 tsp Red Yeast Rice Powder ((or Red Food Coloring)); Water ((if needed)); 1 Tbsp Mustard Seeds; 1 Tbsp Black Peppercorns; 1 Tbsp Coriander Seeds; 5 Cloves; 3 Bay Leaves; 1 tsp Ground Cinnamon; 1 tsp Ground Ginger; 1/2 tsp Ground Allspice; 1/2 tsp Ground Cardamom; 1 tsp Red Pepper Flakes; 2/3 cup Vegan Mayo; 1/4 cup Ketchup