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Vegan Buffalo Cauliflower

Name: Vegan Buffalo Cauliflower
Ingredients: 1 medium to large head cauliflower; 1-2 cups Vegan Buffalo Sauce (recipe linked above and below); Oil for frying; 1 cup 120g all purpose flour; 1 cup 120g cornstarch; 2 Tbsp baking powder; 1 Tbsp nutritional yeast; 1 tsp garlic powder; 1 tsp onion powder; 1 tsp smoked paprika; 1 tsp salt; 1/2 tsp cayenne (more to taste); 1 1/2 cups unsweetened plant milk; 1/2 cup hot sauce (ideally Frank's); 2 Tbsp apple cider vinegar; 1 Tbsp worcestershire sauce (vegan); 3 Tbsp of the Dry Dredge